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• Get the scoop on filling the whole grain gap with the latest free e-Report - Update your nutrition knowledge with Scoop on Breakfast, Issue 4. In this issue, you’ll find out the small, everyday changes to help your patients meet their recommended daily whole grain target, with practical food and shopping tips. Plus, you can see the latest product news, and be inspired by delicious oat recipe ideas. Click here… Read More
• Food & Mood: Issue 3 of the Scoop On Breakfast e-Report - Get the scoop on the food-mood connection with the latest free e-Report Update your nutrition knowledge with Scoop on Breakfast, Issue 3. Watch our exclusive expert interview on how diet quality impacts on our mental health, read about the latest breakfast research, and be inspired by simple and tasty new breakfast recipes that could contribute… Read More
• Sign up to receive your free e-Report, Scoop on Breakfast - Designed to help practice nurses, the second issue covers the hot topic of eating to beat ageing, in an exclusive interview with Accredited Practising Dietitian and Author of ‘Eat to cheat ageing’ Ngaire Hobbins. Why is it so important? What does the latest research say? How can the research be translated into practical tips for… Read More